Antipasto
Peach & Burrata Panzanella
Meyer Lemon Vinaigrette, Heirloom Tomato, Garden Basil, Rustic Tartine Bread
Primo
Maine Lobster Fettuccini Diavolo
Cherry Tomato, Calabrian Chili, Roasted Garlic, White Wine, Fresh Basil
Secondo
Grilled Corvina Sea Bass
Roasted Sweet Peppers, Red Onion & Garlic Confit Agrodolce, Oregano Citrus
Dolce
Orange Panna Cotta
Fruits Of The Forest Compote, Citrus Honey Glaze